Halloween Zucchini Pizza Bites
These low-carb zucchini pizza bites are the perfect thing to make for your next Halloween party. They're easy to make and quick to disappear!
Servings 12 mini pizzas
Calories 92kcal
Ingredients
- ½ medium Zucchini sliced into 12 rounds
- ¼ cup Low Carb Marinara Sauce I like Rao's
- 1 slice Mozzarella Cheese or vegan alternative like Diaya
- ¼ cup Pitted Black Olives
Instructions
- Preheat the oven to 350F.
- Slice the zucchini into 12 ¼ inch slices. Place them on a baking tray. Top each slice with 1 teaspoon of marinara sauce (or more/less to your preference).
- To make spider pizzas, slice an olive in half for the body, and slice the remaining half into crescents to make the legs. Arrange the olive pieces on the zucchini pizzas.
- To make mummy pizzas, arrange thin slices of cheese atop the marinara, and place two olive slices for the eyes.
- Bake the Halloween pizzas for 10 minutes or until the cheese has melted. Enjoy!
- Makes 12 pizza rounds and serves two, with 6 rounds each. Net carbs per serving: 2.3g
Notes
- Cooked pizzas will store in an airtight container in the fridge for up to 1 day. Reheat in the microwave or oven.
Nutrition
Serving: 6pizzas | Sodium: 282mg | Sugar: 1.4g | Fiber: 1.3g | Cholesterol: 15mg | Calories: 92kcal | Saturated Fat: 3.3g | Fat: 7.2g | Protein: 4.4g | Carbohydrates: 3.6g